Ana Mustafá

Ana Mustafá

20.00

Butterscotch, Sweet Orange, Milk Chocolate

Full, viscous mouthfeel, refined butterscotch sweetness, lingering sweet orange & chocolate aftertaste.

NOTES
+8 balance
+7 complexity
+9 mouthfeel
+8 brightness
+9 sweetness

COUNTRY Colombia
REGION Risaraldo
PROCESS Double Fermentation Washed In-husk resting for up to 48 hours
24 hours fermentation after depulping, semi-shaded patio drying
ELEVATION 1550 - 1650 masl
VARIETAL Castillo
PRODUCER Mustafá Family

12oz / 340 gm Whole Bean Coffee

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